Skip to content

Manager Business Insights, Planning & Analysis – Miller’s Ale House – Orlando, FL

Company: Miller’s Ale House

Location: Orlando, FL

Expected salary:

Job date: Sat, 24 May 2025 01:35:30 GMT

Job description:

Job Title: Restaurant Operations Strategist

Job Description:

We are seeking a proactive and analytical Restaurant Operations Strategist to lead and implement key initiatives across various domains, including operational efficiency, menu optimization, purchasing strategies, and marketing programs. This role is vital in facilitating data-driven decision-making for our business partners in the operations, purchasing, marketing, and development sectors.

Key Responsibilities:

  • Operational Initiatives: Develop and execute strategies to enhance operational efficiency, streamline processes, and optimize workforce management within the restaurant setting.

  • Menu Optimization: Conduct thorough analyses of menu performance, customer preferences, and industry trends to recommend menu enhancements that drive sales and improve customer satisfaction.

  • Purchasing Initiatives: Collaborate with procurement teams to identify cost-effective purchasing strategies that align with quality standards and operational goals.

  • Marketing Programs: Work closely with the marketing team to design and implement targeted marketing campaigns that resonate with our customer base and drive foot traffic.

  • Investment Analysis: Conduct comprehensive analyses of potential investments in new locations, technology, or equipment, providing actionable insights to support strategic planning.

  • Data Analysis and Reporting: Utilize data analytics tools to monitor key performance indicators (KPIs), generate reports, and present findings to stakeholders to facilitate informed decision-making.

  • Cross-Functional Collaboration: Foster strong relationships with operations, purchasing, marketing, and development partners to ensure alignment on strategic initiatives and objectives.

Qualifications:

  • Bachelor’s degree in Business Administration, Hospitality Management, or a related field.
  • Proven experience in restaurant operations, analytics, and strategic planning.
  • Strong analytical skills with the ability to interpret complex data and present actionable insights.
  • Excellent communication and interpersonal skills for effective cross-functional collaboration.
  • A proactive and innovative mindset with a passion for enhancing restaurant performance.

Join us in shaping the future of our restaurant operations as we strive for excellence, innovation, and customer satisfaction.

No comment yet, add your voice below!


Add a Comment

Your email address will not be published. Required fields are marked *