Compass Group – F & B Supervisor – Fine Dining, TD Front Borealis, Toronto, ON – Toronto, ON

Company: Compass Group

Location: Toronto, ON

Expected salary:

Job date: Wed, 25 Jun 2025 22:10:25 GMT

Job description: Working Title: F & B Supervisor – Fine Dining, TD Front Borealis, Toronto, ON
Employment Status: Full-Time
Starting Hourly Rate: $26.00 per hour
Address: 160 Front Street W, 47th floor Toronto ON M5J 2L6
New Hire Schedule: 8am-8pmYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine a place where people work as one to create an experience that inspires many. Join us and know that you make it possible for friends, families, and co-workers to come together. No matter why they gather, we’re here to serve. Because of what we do, people share so much more than a meal. And that’s why this is so much more than a job.Why work with Eurest Dining? We are a member of Compass Group Canada, the leading food and support Services Company. We provide diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centres and call centres. Join our commitment to providing exceptional food service to the best of business and industry.Job SummaryThis position is responsible for the supervision of all hourly food & beverage front of house associates, including porters, servers, and bartendersEssential Duties and Responsibilities:

  • The F&B Supervisor, reporting into the Food & Beverage Manager, is responsible for supervising the conference center amenity and catering floors, including but not limited to: room sets, food delivery, beverage service and food service for plated and banquet-style events.
  • The F&B supervisor assists the Food & Beverage manager in assigned aspects of the operations. Tasks may include associate coaching, associate onboarding, conflict resolution, problem solving, counting inventory, checking room sets and assisting on the floor as required.
  • Ensures the consistent delivery of consistently high-quality food and beverage service to all members and guests.
  • The F&B Floor Supervisor must demonstrate the ability to apply common sense and understanding to a variety of situations. Must demonstrate a willingness and capacity to follow safe and healthy work practices. Observes safety and security procedures; reports all potentially unsafe conditions.
  • We encourage all associates to accept leadership responsibilities at all times. You have the power to make a difference to all guests .Our primary objective is to make sure our guests have a great experience with us at Compass Group Canada by providing exceptional service and quality. Please follow all of the 7 Essentials of Customer Service Excellence as directed by CGC and your Management team in addition to bringing the required skills of the position

Acts as the primary point of contact on the Food & Beverage floor during service. Organizes all floor related activities and assigns tasks to front of house staff; assigns side duties, maintains contact with the client during events and addresses concerns immediately.

  • Engages with clients, both internal and external, to ensure successful event completion, and communicates all daily upcoming events to the service teams
  • Assigns duties to all banquet staff and catering front of house staff, and verifies completion of tasks at set intervals as required by each position
  • Monitors service levels and table maintenance, and makes changes as needed to ensure smooth, consistent service
  • Assists on the floor where needed based on required service levels, including but not limited to: assisting with service, delivery of food, assisting with room sets.
  • Follows the 6 hour rule for guest or client concerns and responds in a timely manner to all other communications.
  • Escalates communication and concerns to the F&B Manager or General Manager as required.
  • Maintains and records incidents, including disciplinary action and associate coaching, within the required coaching logs.

Qualifications:Think you have what it takes to be our Food Service Supervisors? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

  • At least one year of strong operation food industry management experience.
  • FoodSafe Level 1 Certification. HACCP, WHMIS,SmartServe Certification, Criminal Record Check
  • Comprehensive health and safety knowledge and training.
  • Knowledge of food service catering.
  • Strong supervisory skills and the capability to motivate and lead staff.
  • Employee relations experience in a unionized environment is an asset.
  • Excellent customer service skills.
  • Excellent communication skills (written and verbal).
  • Knowledge of Microsoft Office.

EDUCATION and/or EXPERIENCESecondary School Diploma and minimum 3 years’ experience in a relevant environment.Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.

Compass Group – F & B Supervisor – Fine Dining, TD Front Borealis, Toronto, ON – Toronto, ON

Company: Compass Group

Location: Toronto, ON

Expected salary:

Job date: Thu, 26 Jun 2025 05:01:44 GMT

Job description: Working Title: F & B Supervisor – Fine Dining, TD Front Borealis, Toronto, ON
Employment Status: Full-Time
Starting Hourly Rate: $26.00 per hour
Address: 160 Front Street W, 47th floor Toronto ON M5J 2L6
New Hire Schedule: 8am-8pmYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine a place where people work as one to create an experience that inspires many. Join us and know that you make it possible for friends, families, and co-workers to come together. No matter why they gather, we’re here to serve. Because of what we do, people share so much more than a meal. And that’s why this is so much more than a job.Why work with Eurest Dining? We are a member of Compass Group Canada, the leading food and support Services Company. We provide diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centres and call centres. Join our commitment to providing exceptional food service to the best of business and industry.Job SummaryThis position is responsible for the supervision of all hourly food & beverage front of house associates, including porters, servers, and bartendersEssential Duties and Responsibilities:

  • The F&B Supervisor, reporting into the Food & Beverage Manager, is responsible for supervising the conference center amenity and catering floors, including but not limited to: room sets, food delivery, beverage service and food service for plated and banquet-style events.
  • The F&B supervisor assists the Food & Beverage manager in assigned aspects of the operations. Tasks may include associate coaching, associate onboarding, conflict resolution, problem solving, counting inventory, checking room sets and assisting on the floor as required.
  • Ensures the consistent delivery of consistently high-quality food and beverage service to all members and guests.
  • The F&B Floor Supervisor must demonstrate the ability to apply common sense and understanding to a variety of situations. Must demonstrate a willingness and capacity to follow safe and healthy work practices. Observes safety and security procedures; reports all potentially unsafe conditions.
  • We encourage all associates to accept leadership responsibilities at all times. You have the power to make a difference to all guests .Our primary objective is to make sure our guests have a great experience with us at Compass Group Canada by providing exceptional service and quality. Please follow all of the 7 Essentials of Customer Service Excellence as directed by CGC and your Management team in addition to bringing the required skills of the position

Acts as the primary point of contact on the Food & Beverage floor during service. Organizes all floor related activities and assigns tasks to front of house staff; assigns side duties, maintains contact with the client during events and addresses concerns immediately.

  • Engages with clients, both internal and external, to ensure successful event completion, and communicates all daily upcoming events to the service teams
  • Assigns duties to all banquet staff and catering front of house staff, and verifies completion of tasks at set intervals as required by each position
  • Monitors service levels and table maintenance, and makes changes as needed to ensure smooth, consistent service
  • Assists on the floor where needed based on required service levels, including but not limited to: assisting with service, delivery of food, assisting with room sets.
  • Follows the 6 hour rule for guest or client concerns and responds in a timely manner to all other communications.
  • Escalates communication and concerns to the F&B Manager or General Manager as required.
  • Maintains and records incidents, including disciplinary action and associate coaching, within the required coaching logs.

Qualifications:Think you have what it takes to be our Food Service Supervisors? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

  • At least one year of strong operation food industry management experience.
  • FoodSafe Level 1 Certification. HACCP, WHMIS,SmartServe Certification, Criminal Record Check
  • Comprehensive health and safety knowledge and training.
  • Knowledge of food service catering.
  • Strong supervisory skills and the capability to motivate and lead staff.
  • Employee relations experience in a unionized environment is an asset.
  • Excellent customer service skills.
  • Excellent communication skills (written and verbal).
  • Knowledge of Microsoft Office.

EDUCATION and/or EXPERIENCESecondary School Diploma and minimum 3 years’ experience in a relevant environment.Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.

Compass Group – Server, TD Front Borealis – Toronto, ON

Company: Compass Group

Location: Toronto, ON

Expected salary: $22 per hour

Job date: Thu, 03 Apr 2025 22:45:04 GMT

Job description: Working Title: Server, TD Front Borealis, Toronto, ON
Employment Status: Full-Time
Starting Hourly Rate: $22,00 per hour
Address: 160 Front Street W, 47th floor Toronto ON M5J 2L6
New Hire Schedule: TBDYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine a place where people work as one to create an experience that inspires many. Join us and know that you make it possible for friends, families, and co-workers to come together. No matter why they gather, we’re here to serve. Because of what we do, people share so much more than a meal. And that’s why this is so much more than a job.Why work with Eurest Dining? We are a member of Compass Group Canada, the leading food and support Services Company. We provide diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centres and call centres. Join our commitment to providing exceptional food service to the best of business and industry.Job SummaryHow you will make an impact:
You will be responsible for delivering and serving food and beverages at scheduled functions.As a Server, you will:

  • Provides exceptional customer service to each guest.
  • Responsible for completing meal service including setting up buffets, serving plates of food, clearing empty dishes, and serving drinks including alcoholic beverages.
  • Completes assigned side duties as required.
  • Maintains sanitation standards in the preparation, service and dining room facilities.
  • We encourage all associates to accept leadership responsibilities. You have the power to make a difference to all guests. Our primary objective is to make sure our guests have a great experience with us at Compass Group Canada by providing exceptional service and quality. Please follow all of the 7 Essentials of Customer Service Excellence as directed by CGC and your Management team in addition to bringing the required skills for the position.
  • Carefully prepares beverages according to customer specifications, including coffee, tea, and alcoholic beverages.
  • Sets up buffets and food displays according to BEO requirements.
  • Serves guests during all meal periods.
  • Completes assigned side duties in a timely and efficient manner; side duties may include but are not limited to: polishing silverware, polishing glassware, organizing linen rooms, assisting with room sets as required, counting inventory of smallwares.
  • Delivers food to buffets or meeting rooms as required by BEOs.
  • Follows standard portioning of alcoholic beverages and uses SmartServe policies to prevent the over-serving of guests.
  • Follows all Optimum Service Training techniques to ensure exceptional customer service during all events.
  • Acts with purpose and intention – uses effective time management skills.
  • Interacts with customers and resolves customer complaints politely and promptly.
  • Maintains pantry par levels and follows proper procedures for restocking and reporting consumption.
  • Checks all items for expiration weekly and removes items past their best before date; follows FIFO and FEFO procedures.
  • Completes fridge/freezer temperature checks and other HSQA logs as assigned by supervisor.
  • Replenishes non-alcoholic beverages and general supplies while maintaining cleanliness of service areas.
  • Must interact with co-workers to ensure compliance with company service standards, and company inventory and cash control procedures.
  • Follows all uniform and jewelry policies.
  • Must always follow all health and safety and quality assurance company policies.
  • Must complete 24/7 training within one week of start date, and annually thereafter

About you:

  • You must have a valid Food Handler Certificate or provincial equivalent and Responsible Beverage Service Certificate for the province in which you are applying
  • Minimum 1 year experience in a similar environment
  • Valid driver’s license may be required
  • Able to accurately read event orders and organize deliveries for the day
  • Ability to remain calm under pressure while working in a fast-paced environment
  • Strong oral and written communication skills
  • Extremely well organized and efficient; able to multi-task
  • Good attention to detail
  • Physical ability to carry out the duties of the position

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.