Company: Compass Group
Location: Etobicoke, ON
Expected salary: $18.5 per hour
Job date: Wed, 10 Sep 2025 23:05:54 GMT
Job description: where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world…, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites…
Compass Group – Dining Room Team Lead – Toronto, ON
Company: Compass Group
Location: Toronto, ON
Expected salary: $18.14 per hour
Job date: Wed, 10 Sep 2025 23:57:07 GMT
Job description: and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries… our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services…
Compass Group – Chef de Partie – Executive Dining, CIBC Square, Toronto, ON – Toronto, ON
Company: Compass Group
Location: Toronto, ON
Expected salary:
Job date: Sat, 23 Aug 2025 22:08:29 GMT
Job description: Working Title: Chef de Partie – Executive Dining, CIBC Square, Toronto, ON
Employment Status: Full-Time
Starting Hourly Rate: $24.00 – $26.00 per hour
Address: 81 Bay St Toronto ON M5J 0E7
New Hire Schedule: M-FYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine a place where people work as one to create an experience that inspires many. Join us and know that you make it possible for friends, families, and co-workers to come together. No matter why they gather, we’re here to serve. Because of what we do, people share so much more than a meal. And that’s why this is so much more than a job.Why work with Eurest Dining? We are a member of Compass Group Canada, the leading food and support Services Company. We provide diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centres and call centres. Join our commitment to providing exceptional food service to the best of business and industry.Job SummaryHow you will make an impact:
You will be responsible for the supervision and training of kitchen staff, in addition to the production, quality assurance, and profitability of all menu items.As a Chef de Partie, you will:
- Assist with menu planning and maintaining a high level of quality and profitability in all Food & Beverage offerings
- Recommend and implement preparation to reduce costs and supervise all kitchen personnel to ensure correct methodologies are followed
- Maintain a clean and safe work area adhering to food safety and health standards
- Prioritize and delegate tasks in kitchen layout and prep
- Ensure all products and ingredients required are delivered in a timely manner for prompt delivery to kitchens and clientele
- Ensure food ingredients are stored in their designated area and rotated in the proper manner
- Provide input into executive cafe menus and develop new menu items
- Work efficiently and effectively to gather, wash, cut, season, cook and store quality ingredients.
- Assist Food Service Director in maintaining accurate daily production records and completing all required documentation, reports, and logs as assigned
- Train employees: plan, assign and direct work; appraise performance; rewards and discipline associates; address complaints and resolve problems
- Advise management of purchasing requirements with a focus on minimizing waste and avoiding product shortages
About you:
- 3 – 5 years cooking experience in a past faced restaurant kitchen environment
- You must have a valid Food Handler Certificate or provincial equivalent
- Excellent customer and client relationship skills
- Excellent communication skills (written and verbal)
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.
Compass Group – Chef de Partie – Executive Dining, CIBC Square, Toronto, ON – Toronto, ON
Company: Compass Group
Location: Toronto, ON
Expected salary:
Job date: Sat, 23 Aug 2025 22:40:08 GMT
Job description: Working Title: Chef de Partie – Executive Dining, CIBC Square, Toronto, ON
Employment Status: Full-Time
Starting Hourly Rate: $24.00 – $26.00 per hour
Address: 81 Bay St Toronto ON M5J 0E7
New Hire Schedule: M-FYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine a place where people work as one to create an experience that inspires many. Join us and know that you make it possible for friends, families, and co-workers to come together. No matter why they gather, we’re here to serve. Because of what we do, people share so much more than a meal. And that’s why this is so much more than a job.Why work with Eurest Dining? We are a member of Compass Group Canada, the leading food and support Services Company. We provide diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centres and call centres. Join our commitment to providing exceptional food service to the best of business and industry.Job SummaryHow you will make an impact:
You will be responsible for the supervision and training of kitchen staff, in addition to the production, quality assurance, and profitability of all menu items.As a Chef de Partie, you will:
- Assist with menu planning and maintaining a high level of quality and profitability in all Food & Beverage offerings
- Recommend and implement preparation to reduce costs and supervise all kitchen personnel to ensure correct methodologies are followed
- Maintain a clean and safe work area adhering to food safety and health standards
- Prioritize and delegate tasks in kitchen layout and prep
- Ensure all products and ingredients required are delivered in a timely manner for prompt delivery to kitchens and clientele
- Ensure food ingredients are stored in their designated area and rotated in the proper manner
- Provide input into executive cafe menus and develop new menu items
- Work efficiently and effectively to gather, wash, cut, season, cook and store quality ingredients.
- Assist Food Service Director in maintaining accurate daily production records and completing all required documentation, reports, and logs as assigned
- Train employees: plan, assign and direct work; appraise performance; rewards and discipline associates; address complaints and resolve problems
- Advise management of purchasing requirements with a focus on minimizing waste and avoiding product shortages
About you:
- 3 – 5 years cooking experience in a past faced restaurant kitchen environment
- You must have a valid Food Handler Certificate or provincial equivalent
- Excellent customer and client relationship skills
- Excellent communication skills (written and verbal)
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.
Compass Group – Dining Room Team Lead – Etobicoke, ON
Company: Compass Group
Location: Etobicoke, ON
Expected salary:
Job date: Tue, 12 Aug 2025 22:34:59 GMT
Job description: Working Title: Dining Room Team Lead
Employment Status: Full-Time
Starting Hourly Rate: $18.50 per hour
Address: 3199 lakeshore blvd West Etobicoke ON M8V1K8
New Hire Schedule: VariableYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine creating a place where tomorrow’s leaders, big thinkers, and dreamers gather. Join us and know that you make it possible for others to learn, grow, and discover. Because of what we do, students and faculty share so much more than a meal. And that’s why this is so much more than a job.Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.Click to view our Team Member video!Job SummaryHow you will make an impact:
You will be responsible for supervising dining staff and ensuring a memorably good dining experience for customers.As a Dining Room Team Lead, you will:
- Oversee all dining and food service operations
- Oversee hiring and orientation of dining room staff
- Know, understand, and comply with all relevant operational standards and procedures
- Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations
- Oversee Dining Room scheduling and staff training
- Supervise and organize meal deliveries
About you:
- Minimum of 2 years supervisory experience in the Food Service/ Hospitality Industry
- You must have a valid Food Handler Certificate or provincial equivalent
- A strong motivator, mentor, and leader
- A very detail oriented individual and a dedicated team player
- Good client relationship skills
- Food and Beverage experience is required
- Excellent communication skills (written and verbal.)
- Knowledge of Microsoft Office (Outlook, Word, and Excel.)
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.
Compass Group – Dining Room Team Lead – Toronto, ON
Company: Compass Group
Location: Toronto, ON
Expected salary:
Job date: Tue, 12 Aug 2025 22:43:47 GMT
Job description: Working Title: Dining Room Team Lead
Employment Status: Full-Time and Part-Time
Starting Hourly Rate: $18.14 per hour
Address: 4700 Keele St, Toronto ON M3J 1P3
New Hire Schedule: Monday-Friday 7:00AM-9:00PM FlexibleYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine creating a place where tomorrow’s leaders, big thinkers, and dreamers gather. Join us and know that you make it possible for others to learn, grow, and discover. Because of what we do, students and faculty share so much more than a meal. And that’s why this is so much more than a job.Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.Click to view our Team Member video!Job SummaryHow you will make an impact:
You will be responsible for supervising dining staff and ensuring a memorably good dining experience for customers.As a Dining Room Team Lead, you will:
- Oversee all dining and food service operations
- Oversee hiring and orientation of dining room staff
- Know, understand, and comply with all relevant operational standards and procedures
- Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations
- Oversee Dining Room scheduling and staff training
- Supervise and organize meal deliveries
About you:
- Minimum of 2 years supervisory experience in the Food Service/ Hospitality Industry
- You must have a valid Food Handler Certificate or provincial equivalent
- A strong motivator, mentor, and leader
- A very detail oriented individual and a dedicated team player
- Good client relationship skills
- Food and Beverage experience is required
- Excellent communication skills (written and verbal.)
- Knowledge of Microsoft Office (Outlook, Word, and Excel.)
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.
Compass Group – Dining Room Team Lead – Toronto, ON
Company: Compass Group
Location: Toronto, ON
Expected salary:
Job date: Thu, 14 Aug 2025 22:12:56 GMT
Job description: Working Title: Dining Room Team Lead
Employment Status: Full-Time and Part-Time
Starting Hourly Rate: $18.14 per hour
Address: 4700 Keele St, Stong College Toronto ON M3J 1P3
New Hire Schedule: Weeknigths and Weekends (3:00PM-12:00PMYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine creating a place where tomorrow’s leaders, big thinkers, and dreamers gather. Join us and know that you make it possible for others to learn, grow, and discover. Because of what we do, students and faculty share so much more than a meal. And that’s why this is so much more than a job.Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.Click to view our Team Member video!Job SummaryHow you will make an impact:
You will be responsible for supervising dining staff and ensuring a memorably good dining experience for customers.As a Dining Room Team Lead, you will:
- Oversee all dining and food service operations
- Oversee hiring and orientation of dining room staff
- Know, understand, and comply with all relevant operational standards and procedures
- Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations
- Oversee Dining Room scheduling and staff training
- Supervise and organize meal deliveries
About you:
- Minimum of 2 years supervisory experience in the Food Service/ Hospitality Industry
- You must have a valid Food Handler Certificate or provincial equivalent
- A strong motivator, mentor, and leader
- A very detail oriented individual and a dedicated team player
- Good client relationship skills
- Food and Beverage experience is required
- Excellent communication skills (written and verbal.)
- Knowledge of Microsoft Office (Outlook, Word, and Excel.)
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.
Compass Group – Dining Room Team Lead – Toronto, ON
Company: Compass Group
Location: Toronto, ON
Expected salary:
Job date: Fri, 15 Aug 2025 05:52:31 GMT
Job description: Working Title: Dining Room Team Lead
Employment Status: Full-Time and Part-Time
Starting Hourly Rate: $18.14 per hour
Address: 4700 Keele St, Stong College Toronto ON M3J 1P3
New Hire Schedule: Weeknigths and Weekends (3:00PM-12:00PMYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine creating a place where tomorrow’s leaders, big thinkers, and dreamers gather. Join us and know that you make it possible for others to learn, grow, and discover. Because of what we do, students and faculty share so much more than a meal. And that’s why this is so much more than a job.Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.Click to view our Team Member video!Job SummaryHow you will make an impact:
You will be responsible for supervising dining staff and ensuring a memorably good dining experience for customers.As a Dining Room Team Lead, you will:
- Oversee all dining and food service operations
- Oversee hiring and orientation of dining room staff
- Know, understand, and comply with all relevant operational standards and procedures
- Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations
- Oversee Dining Room scheduling and staff training
- Supervise and organize meal deliveries
About you:
- Minimum of 2 years supervisory experience in the Food Service/ Hospitality Industry
- You must have a valid Food Handler Certificate or provincial equivalent
- A strong motivator, mentor, and leader
- A very detail oriented individual and a dedicated team player
- Good client relationship skills
- Food and Beverage experience is required
- Excellent communication skills (written and verbal.)
- Knowledge of Microsoft Office (Outlook, Word, and Excel.)
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.
General Manager – Florida Upscale Dining – Marvin Love and Associates – Orlando, FL
Company: Marvin Love and Associates
Location: Orlando, FL
Expected salary: $90000 – 100000 per year
Job date: Wed, 06 Aug 2025 22:10:45 GMT
Job description:
Job Title: Customer Satisfaction and Marketing Strategist
Job Description:
We are seeking a dedicated and driven professional to enhance customer satisfaction and maximize profitability through strategic marketing and team development. In this role, you will be responsible for creating and executing innovative marketing and promotional strategies that drive revenue growth and foster customer loyalty.
Key Responsibilities:
- Customer Feedback Management: Address and resolve customer complaints in a timely and effective manner, ensuring a high level of satisfaction and retention.
- Marketing Strategy Execution: Develop and implement comprehensive marketing initiatives that align with company goals, focusing on increasing market share and brand visibility.
- Promotional Campaigns: Design and execute targeted promotional campaigns that engage customers, driving both new and repeat business.
- Performance Analysis: Monitor and analyze marketing performance metrics, using insights to refine strategies and enhance overall effectiveness.
- Team Development: Collaborate with and mentor team members, fostering an environment of growth, creativity, and collaboration to achieve shared objectives.
- Cross-Functional Collaboration: Work closely with sales, product development, and customer service teams to ensure a cohesive approach to customer satisfaction and market strategies.
Qualifications:
- Proven experience in marketing, customer service, or a related field.
- Strong analytical skills and the ability to derive actionable insights from data.
- Excellent communication and interpersonal skills.
- Demonstrated ability to manage teams and drive results in a fast-paced environment.
Join us in our mission to deliver exceptional customer experiences while maximizing profitability through innovative marketing strategies and effective team development.
General Manager – Florida Upscale Dining – – Orlando, FL
Company:
Location: Orlando, FL
Expected salary: $90000 per year
Job date: Thu, 07 Aug 2025 07:30:54 GMT
Job description:
Job Title: Operations Manager
Job Description:
We are seeking a dynamic Operations Manager to oversee day-to-day operations, ensuring exceptional customer satisfaction while maximizing profitability. This role involves strategic marketing initiatives, team leadership, and effective complaint resolution.
Key Responsibilities:
- Lead and manage daily business operations to ensure smooth workflow and operational efficiency.
- Implement innovative marketing and promotional strategies to drive revenue growth and attract new customers.
- Foster a positive team environment, providing mentorship and support to team members.
- Address and resolve customer complaints in a timely and effective manner, enhancing customer loyalty.
- Analyze market trends and customer feedback to refine marketing approaches and improve service delivery.
- Collaborate with cross-functional teams to align operations with business goals and customer needs.
Qualifications:
- Proven experience in operations management, marketing, or a related field.
- Strong leadership and team-building skills.
- Excellent communication and problem-solving abilities.
- Ability to think strategically and execute plans effectively.
- Customer-focused mindset with a passion for delivering exceptional service.
Join us to drive operational excellence and make a positive impact on our customers and team!