Kitchen & Bath Sales Associate : Part Time – CAMBIE – Home Depot – Vancouver, BC

Company: Home Depot

Location: Vancouver, BC

Job description: an entire project. Associates in this position know how to greet, engage, and thank every customer in their department and know… of department that the customer may need Educate customers about the whole project Using empowerment program when necessary…
The project focuses on training associates to effectively engage with customers in their department. Key objectives include properly greeting and thanking customers, providing relevant information about the project’s details, and educating them about available services or products. Associates are encouraged to utilize an empowerment program to enhance customer experience when needed.
I’m unable to access external websites directly, including the one you’ve mentioned. However, if you can provide the text or key details from the job description, I’d be happy to help summarize it or assist you in any other way!

Expected salary:

Job date: Wed, 24 Sep 2025 23:25:36 GMT

Compass Group – Kitchen General Help, Remote Camp – Dubreuilville, ON

Company: Compass Group

Location: Dubreuilville, ON

Expected salary:

Job date: Wed, 17 Sep 2025 22:01:43 GMT

Job description: Working Title: Kitchen General Help, Remote Camp Employment Status: Full-Time Starting Hourly Rate: 18,43 Benefits… where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world…

Compass Group – Unit Manager, Production Kitchen – Mississauga, ON

Company: Compass Group

Location: Mississauga, ON

Expected salary:

Job date: Sun, 07 Sep 2025 06:33:46 GMT

Job description: You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global… find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps…

Kitchen & Bath Sales Associate : Part Time – CAMBIE – Home Depot – Vancouver, BC

Company: Home Depot

Location: Vancouver, BC

Job description: an entire project. Associates in this position know how to greet, engage, and thank every customer in their department and know… of department that the customer may need Educate customers about the whole project Using empowerment program when necessary…
The project focuses on training associates to effectively greet, engage, and thank customers within their department. Associates will be educated on the entire project to assist customers better, guiding them to additional departments as needed. They will also leverage an empowerment program to enhance customer service when necessary.
I’m unable to access the content of external websites directly, including the one you provided. However, if you can share key details or text from the job description, I’d be happy to help you formulate or summarize it!

Expected salary:

Job date: Wed, 20 Aug 2025 22:17:34 GMT

Compass Group – Kitchen Manager – Brantford, ON

Company: Compass Group

Location: Brantford, ON

Expected salary:

Job date: Fri, 22 Aug 2025 22:46:45 GMT

Job description: You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Why work with Levy Canada? Operating in over 200 locations across North America, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences at arenas, convention centres, entertainment venues and more.From suites and concessions, to high-profile events, we are passionate about delivering the most memorable food and beverage experiences for our partners and guests.Job SummaryNow, if you were to come on board as one of our Kitchen Manager’s, we’d ask you to do the following for us:Performs a variety of duties in the management, presentation and administration tasks. Performs other related duties such as ordering, receiving, storage, taking inventory, cleaning, account reporting, training, directing and communicating with clients. Also responsible for the preparation, cooking and presenting of special functions as required.

  • Reporting directly to the Food & Beverage / Operations Manager, you will be responsible for managing the day to day food operations at the facility.
  • You will handle all phases of food preparation, menu planning and development, operation planning and expenditures, sales revenue generation, costing and maintaining proper inventory levels.
  • Responsible for training of associates, scheduling and supervising, as well as addressing and resolving employee relation issues.
  • The position will ensure the unit has strict compliance of the Compass Quality Assurance and Health and Safety Program, Occupational Health & Safety Act and WHMIS regulations.
  • Ensuring Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.
  • Ordering of all products in accordance with Compass Group’s purchasing specifications.
  • Maintaining inventory control and reporting as per Compass Group fiscal schedule.
  • Ensuring all temperature records are accurately filled in on a daily basis.
  • Preparing menus for daily service as well as special functions.
  • Hands on food preparation for daily service as well as special functions.
  • Maintaining appropriate budgetary and cost controls.
  • Implementing and control a good rotation policy for all food.
  • Implementing and manage the Quality Assurance program as outlined by the company and the client, including weekly and monthly audits.
  • Providing regular operations reports to the Food & Beverage / Operations Manager.
  • Any other requirements as requested by the Food & Beverage / Operations Manager.

Think you have what it takes to be our Kitchen Manager? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

  • Minimum of 2 years related management/supervision experience in a fast paced food service environment
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation
  • Proven management skills
  • Strong supervisory skills, capable of motivating, leading and developing associates
  • Excellent communication skills (written and verbal)
  • Able to work in a fast paced environment and readily acceptable to change work priorities at any time
  • Must be very flexible (Available to work evening and weekends). Position is events driven.
  • Strong working knowledge of Microsoft Office ( Word, Excel and Outlook)

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.

Compass Group – Kitchen Manager – Brantford, ON

Company: Compass Group

Location: Brantford, ON

Expected salary:

Job date: Sat, 23 Aug 2025 07:42:34 GMT

Job description: You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Why work with Levy Canada? Operating in over 200 locations across North America, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences at arenas, convention centres, entertainment venues and more.From suites and concessions, to high-profile events, we are passionate about delivering the most memorable food and beverage experiences for our partners and guests.Job SummaryNow, if you were to come on board as one of our Kitchen Manager’s, we’d ask you to do the following for us:Performs a variety of duties in the management, presentation and administration tasks. Performs other related duties such as ordering, receiving, storage, taking inventory, cleaning, account reporting, training, directing and communicating with clients. Also responsible for the preparation, cooking and presenting of special functions as required.

  • Reporting directly to the Food & Beverage / Operations Manager, you will be responsible for managing the day to day food operations at the facility.
  • You will handle all phases of food preparation, menu planning and development, operation planning and expenditures, sales revenue generation, costing and maintaining proper inventory levels.
  • Responsible for training of associates, scheduling and supervising, as well as addressing and resolving employee relation issues.
  • The position will ensure the unit has strict compliance of the Compass Quality Assurance and Health and Safety Program, Occupational Health & Safety Act and WHMIS regulations.
  • Ensuring Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.
  • Ordering of all products in accordance with Compass Group’s purchasing specifications.
  • Maintaining inventory control and reporting as per Compass Group fiscal schedule.
  • Ensuring all temperature records are accurately filled in on a daily basis.
  • Preparing menus for daily service as well as special functions.
  • Hands on food preparation for daily service as well as special functions.
  • Maintaining appropriate budgetary and cost controls.
  • Implementing and control a good rotation policy for all food.
  • Implementing and manage the Quality Assurance program as outlined by the company and the client, including weekly and monthly audits.
  • Providing regular operations reports to the Food & Beverage / Operations Manager.
  • Any other requirements as requested by the Food & Beverage / Operations Manager.

Think you have what it takes to be our Kitchen Manager? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

  • Minimum of 2 years related management/supervision experience in a fast paced food service environment
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation
  • Proven management skills
  • Strong supervisory skills, capable of motivating, leading and developing associates
  • Excellent communication skills (written and verbal)
  • Able to work in a fast paced environment and readily acceptable to change work priorities at any time
  • Must be very flexible (Available to work evening and weekends). Position is events driven.
  • Strong working knowledge of Microsoft Office ( Word, Excel and Outlook)

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.

Compass Group – General Kitchen Help – Sudbury, ON

Company: Compass Group

Location: Sudbury, ON

Expected salary:

Job date: Sat, 23 Aug 2025 22:40:22 GMT

Job description: Working Title: General Kitchen Help
Employment Status: Full-Time
Starting Hourly Rate: $17.20 per hour
Address: 935 Ramsey Lake Road Sudbury ON P3E 2C6
New Hire Schedule: Monday to Friday, 7:30am-2:30pmStart Date: August 28, 2025
Important Information: Previous food prep experience is an asset. Must have a valid Food Handler’s & Smart Serve Certificate. Candidate with a valid Driver License preferred.You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine creating a place where tomorrow’s leaders, big thinkers, and dreamers gather. Join us and know that you make it possible for others to learn, grow, and discover. Because of what we do, students and faculty share so much more than a meal. And that’s why this is so much more than a job.Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.Click to view our Team Member video!Job SummaryPrepares, presents and serves meals, ensuring the quality of the food and overall presentation.Essential Duties and Responsibilities:

  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.

Qualifications:Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • FoodSafe Level 1 Certification.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.

Compass Group – General Kitchen Help – Sudbury, ON

Company: Compass Group

Location: Sudbury, ON

Expected salary:

Job date: Sun, 24 Aug 2025 00:01:23 GMT

Job description: Working Title: General Kitchen Help
Employment Status: Full-Time
Starting Hourly Rate: $17.20 per hour
Address: 935 Ramsey Lake Road Sudbury ON P3E 2C6
New Hire Schedule: Monday to Friday, 7:30am-2:30pmStart Date: August 28, 2025
Important Information: Previous food prep experience is an asset. Must have a valid Food Handler’s & Smart Serve Certificate. Candidate with a valid Driver License preferred.You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Imagine creating a place where tomorrow’s leaders, big thinkers, and dreamers gather. Join us and know that you make it possible for others to learn, grow, and discover. Because of what we do, students and faculty share so much more than a meal. And that’s why this is so much more than a job.Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.Click to view our Team Member video!Job SummaryPrepares, presents and serves meals, ensuring the quality of the food and overall presentation.Essential Duties and Responsibilities:

  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.

Qualifications:Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • FoodSafe Level 1 Certification.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.