The Royal – Registered Dietitian (RPT 0.5 FTE + TPT 0.2 FTE) – Ottawa, ON

Company: The Royal

Location: Ottawa, ON

Expected salary:

Job date: Fri, 11 Apr 2025 23:32:58 GMT

Job description: Regular Part-Time (0.5 FTE) Days/Evenings Geriatric UnitTemporary 0.2 FTE Days (duration TBD) Long Term CareDuties:

  • Nutritional screening of patients to determine nutritional risk and special needs.
  • Assessment of nutritional status and diagnosis for the patients.
  • Development, implementation and evaluation of nutrition care plans and monitoring interventions for individual patients and related discharge planning.
  • Provision of nutritional education for individuals and the care givers, patient groups and teams.
  • Work effectively and collaboratively in an interdisciplinary treatment team and contribute to interdisciplinary care planning.
  • Provide clear documentation and communicate pertinent, concise information regarding individual patients to the other team members.
  • Respond to program consultation requests for service in a timely fashion.
  • Attend clinical meetings, family care conferences, program/services meetings and clinical dietitian meetings as required.
  • Liaison with appropriate community agencies as required.
  • Liaison with Food Services with regards to patient care.
  • Adhere to The Royal policies and procedures and College of Dietitians of Ontario standards including staying current with WHMIS training, fire demonstration, Fire and Emergency manual review and Accreditation.
  • Work in a manner that is in compliance with staff and patient/client safety practices, policies and procedures of the Royal.
  • Ensure a work environment that is conducive to The Royal’s Anti-Racism, Harassment, & Discrimination Free Workplace Policy.
  • Participate in professional practice meetings and quality improvement activities

Qualifications:

  • A Bachelor’s Degree from a University in Foods & Nutrition or equivalent.
  • Accredited post-graduate internship or equivalent experience.
  • Registration with College of Dietitians of Ontario.
  • Knowledge of nutrition as it relates to geriatrics and psychiatry.
  • Previous experience in an adult psychiatric and long term care settings are an asset.
  • An understanding of dysphasia and swallowing and geriatric nutrition is an asset.
  • Must be computer proficient.
  • Experience and comfort with interdisciplinary collaborative care.
  • English level A- is mandatory in oral comprehension, expression, reading, and writing. French level A- is mandatory in oral comprehension and oral expression.

Hamilton Health Sciences – Registered Dietitian – Hamilton, ON

Company: Hamilton Health Sciences

Location: Hamilton, ON

Expected salary:

Job date: Fri, 11 Apr 2025 05:34:50 GMT

Job description: As a member of the Restorative Care and Behavioural Health team, the Registered Dietitian is responsible for the nutritional care of patients through assessment of nutritional status, prescription, implementation and management of nutrition care plans, counseling and teaching. In addition to patient care, the Dietitian provides leadership and direction in education related to applied nutrition care and may also participate in applied research and clinical studies. The Dietitian will participate in student education, as appropriate, including the training of dietetic interns.Qualifications1. Current registration with the College of Dietitians of Ontario or eligibility for registration
2. Baccalaureate degree in Applied Human Nutrition or Baccalaureate of Science and successful completion of dietetic internship
3. Enteral and parental nutrition support experience
4. Experience and skills in teaching
5. Knowledge, skills and abilities in dietetic assessment, treatment and counseling patients and their families
6. Demonstrated ability to work in a fast paced changing environment
7. Excellent communication, interpersonal, teamwork, problem-solving, negotiation and decision-making skills
8. Membership with Dietitians of Canada required

Humber River Hospital – Registered Dietitian – Diabetes Education Centre – Toronto, ON

Company: Humber River Hospital

Location: Toronto, ON

Expected salary: $41.68 – 53.28 per hour

Job date: Thu, 10 Apr 2025 06:08:45 GMT

Job description: Position ProfileHumber River Health. Lighting New Ways In Healthcare.Since opening our doors in 2015 as North America’s first fully digital hospital, we remain unwavering in our belief that we can change the hospital where we work, the community where we live, and the world of healthcare beyond our borders. Serving a community of 850,000 residents in North West Toronto, Equity Inclusivity and active participation in the North West Toronto Ontario Health Team are key initiatives important to our Team. At Humber River Health, we use a custom combination of technology and clinical expertise to rebuild elements of care. We make technology work for staff and physicians; giving them more time to spend with patients, to eliminate inefficiencies, and to reduce the chance of errors. Humber River Health is formally affiliated with both the University of Toronto and Queen’s University and committed to becoming a community academic hospital. Clinical Excellence, Optimizing Care through Technology and Community Connection frame our Research Strategy.At Humber River Health, we’re not hoping for a renaissance, we are making it happen. As part of our dynamic team, you can lead the way, as we continue our journey towards high reliability care!We are currently have an exciting opportunity for a Registered Dietitian to join our Diabetes Education Centre.Employment Status: CasualReporting Relationship: Manager, Allied Health ServicesHourly Rate: $41.68 – $53.28Location: Humber River Health– WilsonHours of work: Monday to Friday, some evenings and occasional weekends.Employee Group: OPSEU 590Responsibilities:

  • As a member of the health care team, this position assumes the responsibility for assessment, planning, implementation, care coordination and evaluation of patients whom are referred for diabetes care and management.
  • Collaborates with the Registered Nurse and Endocrinologist in the development of client-focused health maintenance plans related to diabetes while utilizing a holistic and inter-disciplinary approach
  • Uses a variety of teaching methods and principles of adult education to engage with clients to enhance diabetes self-management in group and individual settings
  • Ensures continuity of care by maintaining up to-date medical records, communicating with the client’s primary care provider and other service providers, and making referrals where appropriate
  • Regular monitoring of clients within scope of practice
  • Engages in health promotion, outreach activities and diabetes education services in the community
  • Participate in chart reviews and case conferences
  • Maintain and develop professional competencies

Requirements:

  • Bachelor’s Degree in Food & Nutrition Sciences or equivalent
  • Completion of an accredited dietetic internship program, MSc. Food & Nutrition, or member (or eligibility to become a member) of the Dietitians of Canada
  • Current registration with the College of Dietitians of Ontario in good standing is required
  • Certification as a Diabetes Educator is required
  • Excellent knowledge of clinical nutrition principles and trends
  • Experience in applying principles of adult education in ambulatory care and the ability to teach in an individual or group setting is required
  • Experience in program development and evaluation required
  • Knowledge of community resources and experience in community outreach preferred
  • Minimum 2 years of recent experience in diabetes care and management
  • Excellent organizational skills, with an ability to set priorities and work effectively in a fast paced environment
  • Demonstrated excellent written and verbal communication skills, including an ability to encourage, support and motivate patients and/or their families from a multi-cultural community
  • Excellent interpersonal skills with an ability to cultivate and maintain mutually supportive working relationships with other members of the health care team
  • A positive attendance and discipline free record required
  • Proficiency in a second language used in the community served would be an asset

Why choose Humber River Health?At Humber River Health, our staff, physicians, and volunteers are lighting new ways in healthcare. We are proud to be recognized as a part of Greater Toronto’s Top Employers by Mediacorp Canada Inc. We support employees by providing evidence-based leadership and cultivating a culture that consistently wows with our unwavering commitment to Staff, Physician and Volunteer engagement. We are a member of the Toronto Academic Health Science Network (TAHSN) and are deeply involved in research and academic collaboration. We are dedicated to high-quality patient care and demonstrate our values of compassion, professionalism, and respect.Attracting and retaining a workforce that represents the diverse communities surrounding Humber River Health, is a priority. We encourage applicants from all equity-deserving groups, including but not limited to, individuals who identity as Indigenous, racialized, seniors, persons living with disabilities, women, and those who identify as 2SLGBTQ.Applicants will not be discriminated against on the basis of race, creed, sex, sexual orientation, gender identity or expression, age, religion, disability, medical condition, or any protected category prohibited by the Ontario Human Rights Code and Accessibility for Ontarians with Disabilities Act.Accommodations are available throughout the recruitment process as well as during employment at Humber River Health. Please direct any accommodation requests to our recruitment team.

Humber River Health – Registered Dietitian – Diabetes Education Centre – Toronto, ON

Company: Humber River Health

Location: Toronto, ON

Expected salary: $41.68 – 53.28 per hour

Job date: Thu, 10 Apr 2025 01:23:48 GMT

Job description: Position Profile:Humber River Health. Lighting New Ways In Healthcare.Since opening our doors in 2015 as North America’s first fully digital hospital, we remain unwavering in our belief that we can change the hospital where we work, the community where we live, and the world of healthcare beyond our borders. Serving a community of 850,000 residents in North West Toronto, Equity Inclusivity and active participation in the North West Toronto Ontario Health Team are key initiatives important to our Team. At Humber River Health, we use a custom combination of technology and clinical expertise to rebuild elements of care. We make technology work for staff and physicians; giving them more time to spend with patients, to eliminate inefficiencies, and to reduce the chance of errors. Humber River Health is formally affiliated with both the University of Toronto and Queen’s University and committed to becoming a community academic hospital. Clinical Excellence, Optimizing Care through Technology and Community Connection frame our Research Strategy.At Humber River Health, we’re not hoping for a renaissance, we are making it happen. As part of our dynamic team, you can lead the way, as we continue our journey towards high reliability care!We are currently have an exciting opportunity for a Registered Dietitian to join our Diabetes Education Centre.Employment Status: CasualReporting Relationship: Manager, Allied Health ServicesHourly Rate: $41.68 – $53.28Location: Humber River Health– WilsonHours of work: Monday to Friday, some evenings and occasional weekends.Employee Group: OPSEU 590Responsibilities:

  • As a member of the health care team, this position assumes the responsibility for assessment, planning, implementation, care coordination and evaluation of patients whom are referred for diabetes care and management.
  • Collaborates with the Registered Nurse and Endocrinologist in the development of client-focused health maintenance plans related to diabetes while utilizing a holistic and inter-disciplinary approach
  • Uses a variety of teaching methods and principles of adult education to engage with clients to enhance diabetes self-management in group and individual settings
  • Ensures continuity of care by maintaining up to-date medical records, communicating with the client’s primary care provider and other service providers, and making referrals where appropriate
  • Regular monitoring of clients within scope of practice
  • Engages in health promotion, outreach activities and diabetes education services in the community
  • Participate in chart reviews and case conferences
  • Maintain and develop professional competencies

Requirements:

  • Bachelor’s Degree in Food & Nutrition Sciences or equivalent
  • Completion of an accredited dietetic internship program, MSc. Food & Nutrition, or member (or eligibility to become a member) of the Dietitians of Canada
  • Current registration with the College of Dietitians of Ontario in good standing is required
  • Certification as a Diabetes Educator is required
  • Excellent knowledge of clinical nutrition principles and trends
  • Experience in applying principles of adult education in ambulatory care and the ability to teach in an individual or group setting is required
  • Experience in program development and evaluation required
  • Knowledge of community resources and experience in community outreach preferred
  • Minimum 2 years of recent experience in diabetes care and management
  • Excellent organizational skills, with an ability to set priorities and work effectively in a fast paced environment
  • Demonstrated excellent written and verbal communication skills, including an ability to encourage, support and motivate patients and/or their families from a multi-cultural community
  • Excellent interpersonal skills with an ability to cultivate and maintain mutually supportive working relationships with other members of the health care team
  • A positive attendance and discipline free record required
  • Proficiency in a second language used in the community served would be an asset

Why choose Humber River Health?At Humber River Health, our staff, physicians, and volunteers are lighting new ways in healthcare. We are proud to be recognized as a part of Greater Toronto’s Top Employers by Mediacorp Canada Inc. We support employees by providing evidence-based leadership and cultivating a culture that consistently wows with our unwavering commitment to Staff, Physician and Volunteer engagement. We are a member of the Toronto Academic Health Science Network (TAHSN) and are deeply involved in research and academic collaboration. We are dedicated to high-quality patient care and demonstrate our values of compassion, professionalism, and respect.Attracting and retaining a workforce that represents the diverse communities surrounding Humber River Health, is a priority. We encourage applicants from all equity-deserving groups, including but not limited to, individuals who identity as Indigenous, racialized, seniors, persons living with disabilities, women, and those who identify as 2SLGBTQ.Applicants will not be discriminated against on the basis of race, creed, sex, sexual orientation, gender identity or expression, age, religion, disability, medical condition, or any protected category prohibited by the Ontario Human Rights Code and Accessibility for Ontarians with Disabilities Act.Accommodations are available throughout the recruitment process as well as during employment at Humber River Health. Please direct any accommodation requests to our recruitment team.

Humber River Health – Registered Dietitian, Family Medical Teaching Unit – Toronto, ON

Company: Humber River Health

Location: Toronto, ON

Expected salary:

Job date: Thu, 10 Apr 2025 01:45:48 GMT

Job description: Position Profile:Humber River Health. Lighting New Ways in Healthcare.Since opening our doors in 2015 as North America’s first fully digital hospital, we remain unwavering in our belief that we can change the hospital where we work, the community where we live, and the world of healthcare beyond our borders. Serving a community of 850,000 residents in North West Toronto, Equity Inclusivity and active participation in the North West Toronto Ontario Health Team are key initiatives important to our Team. At Humber River Health, we use a custom combination of technology and clinical expertise to rebuild elements of care. We make technology work for staff and physicians; giving them more time to spend with patients, to eliminate inefficiencies, and to reduce the chance of errors. Humber River Health is formally affiliated with both the University of Toronto and Queen’s University and committed to becoming a community academic hospital. Clinical Excellence, Optimizing Care through Technology and Community Connection frame our Research Strategy.OverviewThe selected candidate will work collaboratively in Primary Care as part of the Inter-professional team (Physicians, Residents, Nurse Practitioners, Nurses, Social Worker, Pharmacist). The Registered Dietician will operate in the full scope of dietetic practice, with a diverse caseload across the lifespan and a focus on chronic disease management and prevention in a primary care setting.As a member of the health care team the Registered Dietitian is responsible for the assessment, planning, implementation, care coordination, and evaluation of patients referred to the Registered Dietitian. This includes developing individualized nutritional care plans and providing nutritional counseling based on comprehensive needs assessments.Employment Status: Part-time (0.6)Duration: not applicableHours of Work: Must be available for 8 hour shifts, days, evenings (subject to change)
Location: Humber River Health, Wilson SiteArea of Focus: Schulich Family Medicine Teaching Unit & Integrated Care Services.Labour Group: OPSEU 590
Reporting Relationship: Manager, Schulich Family Medicine Teaching Unit & Integrated Care Services.Responsibilities:

  • Collaborates with the Phyiscians, Residents, Registered Nurse, Nurse Practitioner, Pharmacist, and Social Worker to:
  • Incorporate nutritional components in the management of chronic diseases such as, but not limited to hypertension, obesity, diabetes, dyslipidemia, and heart failure
  • Participate as a clinical team member in the development and delivery of targeted programs including but not limited to palliative care, cancer care, case management, chronic disease, mental health and addictions, reproductive and child health
  • Development of patient-focused health maintenance plans while utilizing a holistic and inter-disciplinary approach
  • Assess patient nutritional status by gaining an understanding of food habits or preferences (socio-economic, psychological and cultural background) and clinical/biochemical profile
  • Monitors patient progress on a regular basis and provide the needed supports to facilitate treatment and meet individual nutrition goals
  • Promotes behaviour change related to food choices, eating habits, and food preparation methods to optimize health, while supporting clients in making positive, independent decisions about their diet and nutrition
  • Develops and maintain programs, workshops, and educational resources tailored to identified nutrition issues, while also updating resources for both patients and providers.
  • Documents all patient care activities in the patient’s electronic health record
  • Shares assessment results and intervention outcomes with referring physicians and other team clinicians within the specified timeframe, while evaluating and documenting individual patient care outcomes in collaboration with other team members
  • Coordinates appropriate diagnostic tests and procedures as per RD scope of practice, and/or in consultation with Physicians. residents, and Nurse Practitioners
  • Applies self-management coaching and other strategies to support the development of informed, activated patients, while helping them identify and utilize appropriate health resources
  • Collects data as required for statistical/reporting purposes
  • Provides timely and informative reports as directed and requested by the Manager
  • Facilitates referrals to other services as well as communication and networking between the primary care practice and hospital or home care
  • Assists in the training and supervision of students and/or volunteers as requested by the Manager
  • Performs other related duties as assigned by the Manager
  • Participates in Famiy Health Team rounds and presentations with other team members

Requirements:

  • Bachelors or Masters Degree in Food and Nutrition required
  • Must be a member in good standing with the College of Dietitians of Ontario
  • Completion of an accredited Dietetic Internship program and a member (or eligibility to become a member) of the Dietitians of Canada
  • 2 years clinical experience is preferred
  • Certification as Diabetic Educator is preferred
  • Experience teaching group classes both online and in-person is strongly preferred, with a required background in applying principles of adult education in ambulatory care and the ability to teach in individual or group settings
  • Experience in program development and evaluation required
  • Excellent knowledge of clinical nutrition principles and evidence based nutrition practice across the lifespan (i.e., neonates to elderly) with or without chronic disease management
  • Demonstrated excellent written and verbal communication skills, including an ability to encourage, support and motivate patients and/or their families from a multi-cultural community
  • Excellent presentation skills. with experience applying principles of adult education and the ability to teach in an individual or group setting
  • Excellent interpersonal skills with an ability to cultivate and maintain mutually supportive working relationships with other members of the health care team
  • Knowledge of community resources and experience in community outreach preferred
  • Excellent organizational skills, with an ability to set priorities and work effectively in a fast paced environment
  • Proficiency in a second language used in the community served would be an asset
  • Excellent attendance and a discipline free record required

Why choose Humber River Health?At Humber River Health, our staff, physicians, and volunteers are lighting new ways in healthcare. We are proud to be recognized as a part of Greater Toronto’s Top Employers by Mediacorp Canada Inc. We support employees by providing evidence-based leadership and cultivating a culture that consistently wows with our unwavering commitment to Staff, Physician and Volunteer engagement. We are a member of the Toronto Academic Health Science Network (TAHSN) and are deeply involved in research and academic collaboration. We are dedicated to high-quality patient care and demonstrate our values of compassion, professionalism, and respect.Attracting and retaining a workforce that represents the diverse communities surrounding Humber River Health, is a priority. We encourage applicants from all equity-deserving groups, including but not limited to, individuals who identity as Indigenous, racialized, seniors, persons living with disabilities, women, and those who identify as 2SLGBTQ.Applicants will not be discriminated against on the basis of race, creed, sex, sexual orientation, gender identity or expression, age, religion, disability, medical condition, or any protected category prohibited by the Ontario Human Rights Code and Accessibility for Ontarians with Disabilities Act.Accommodations are available throughout the recruitment process as well as during employment at Humber River Health. Please direct any accommodation requests to our recruitment team.

Humber River Hospital – Registered Dietitian, Family Medical Teaching Unit – Toronto, ON

Company: Humber River Hospital

Location: Toronto, ON

Expected salary:

Job date: Thu, 10 Apr 2025 00:57:34 GMT

Job description: Position ProfileHumber River Health. Lighting New Ways in Healthcare.Since opening our doors in 2015 as North America’s first fully digital hospital, we remain unwavering in our belief that we can change the hospital where we work, the community where we live, and the world of healthcare beyond our borders. Serving a community of 850,000 residents in North West Toronto, Equity Inclusivity and active participation in the North West Toronto Ontario Health Team are key initiatives important to our Team. At Humber River Health, we use a custom combination of technology and clinical expertise to rebuild elements of care. We make technology work for staff and physicians; giving them more time to spend with patients, to eliminate inefficiencies, and to reduce the chance of errors. Humber River Health is formally affiliated with both the University of Toronto and Queen’s University and committed to becoming a community academic hospital. Clinical Excellence, Optimizing Care through Technology and Community Connection frame our Research Strategy.OverviewThe selected candidate will work collaboratively in Primary Care as part of the Inter-professional team (Physicians, Residents, Nurse Practitioners, Nurses, Social Worker, Pharmacist). The Registered Dietician will operate in the full scope of dietetic practice, with a diverse caseload across the lifespan and a focus on chronic disease management and prevention in a primary care setting.As a member of the health care team the Registered Dietitian is responsible for the assessment, planning, implementation, care coordination, and evaluation of patients referred to the Registered Dietitian. This includes developing individualized nutritional care plans and providing nutritional counseling based on comprehensive needs assessments.Employment Status: Part-time (0.6)Duration: not applicableHours of Work: Must be available for 8 hour shifts, days, evenings (subject to change)
Location: Humber River Health, Wilson SiteArea of Focus: Schulich Family Medicine Teaching Unit & Integrated Care Services.Labour Group: OPSEU 590
Reporting Relationship: Manager, Schulich Family Medicine Teaching Unit & Integrated Care Services.Responsibilities:

  • Collaborates with the Phyiscians, Residents, Registered Nurse, Nurse Practitioner, Pharmacist, and Social Worker to:
  • Incorporate nutritional components in the management of chronic diseases such as, but not limited to hypertension, obesity, diabetes, dyslipidemia, and heart failure
  • Participate as a clinical team member in the development and delivery of targeted programs including but not limited to palliative care, cancer care, case management, chronic disease, mental health and addictions, reproductive and child health
  • Development of patient-focused health maintenance plans while utilizing a holistic and inter-disciplinary approach
  • Assess patient nutritional status by gaining an understanding of food habits or preferences (socio-economic, psychological and cultural background) and clinical/biochemical profile
  • Monitors patient progress on a regular basis and provide the needed supports to facilitate treatment and meet individual nutrition goals
  • Promotes behaviour change related to food choices, eating habits, and food preparation methods to optimize health, while supporting clients in making positive, independent decisions about their diet and nutrition
  • Develops and maintain programs, workshops, and educational resources tailored to identified nutrition issues, while also updating resources for both patients and providers.
  • Documents all patient care activities in the patient’s electronic health record
  • Shares assessment results and intervention outcomes with referring physicians and other team clinicians within the specified timeframe, while evaluating and documenting individual patient care outcomes in collaboration with other team members
  • Coordinates appropriate diagnostic tests and procedures as per RD scope of practice, and/or in consultation with Physicians. residents, and Nurse Practitioners
  • Applies self-management coaching and other strategies to support the development of informed, activated patients, while helping them identify and utilize appropriate health resources
  • Collects data as required for statistical/reporting purposes
  • Provides timely and informative reports as directed and requested by the Manager
  • Facilitates referrals to other services as well as communication and networking between the primary care practice and hospital or home care
  • Assists in the training and supervision of students and/or volunteers as requested by the Manager
  • Performs other related duties as assigned by the Manager
  • Participates in Famiy Health Team rounds and presentations with other team members

Requirements:

  • Bachelors or Masters Degree in Food and Nutrition required
  • Must be a member in good standing with the College of Dietitians of Ontario
  • Completion of an accredited Dietetic Internship program and a member (or eligibility to become a member) of the Dietitians of Canada
  • 2 years clinical experience is preferred
  • Certification as Diabetic Educator is preferred
  • Experience teaching group classes both online and in-person is strongly preferred, with a required background in applying principles of adult education in ambulatory care and the ability to teach in individual or group settings
  • Experience in program development and evaluation required
  • Excellent knowledge of clinical nutrition principles and evidence based nutrition practice across the lifespan (i.e., neonates to elderly) with or without chronic disease management
  • Demonstrated excellent written and verbal communication skills, including an ability to encourage, support and motivate patients and/or their families from a multi-cultural community
  • Excellent presentation skills. with experience applying principles of adult education and the ability to teach in an individual or group setting
  • Excellent interpersonal skills with an ability to cultivate and maintain mutually supportive working relationships with other members of the health care team
  • Knowledge of community resources and experience in community outreach preferred
  • Excellent organizational skills, with an ability to set priorities and work effectively in a fast paced environment
  • Proficiency in a second language used in the community served would be an asset
  • Excellent attendance and a discipline free record required

Why choose Humber River Health?At Humber River Health, our staff, physicians, and volunteers are lighting new ways in healthcare. We are proud to be recognized as a part of Greater Toronto’s Top Employers by Mediacorp Canada Inc. We support employees by providing evidence-based leadership and cultivating a culture that consistently wows with our unwavering commitment to Staff, Physician and Volunteer engagement. We are a member of the Toronto Academic Health Science Network (TAHSN) and are deeply involved in research and academic collaboration. We are dedicated to high-quality patient care and demonstrate our values of compassion, professionalism, and respect.Attracting and retaining a workforce that represents the diverse communities surrounding Humber River Health, is a priority. We encourage applicants from all equity-deserving groups, including but not limited to, individuals who identity as Indigenous, racialized, seniors, persons living with disabilities, women, and those who identify as 2SLGBTQ.Applicants will not be discriminated against on the basis of race, creed, sex, sexual orientation, gender identity or expression, age, religion, disability, medical condition, or any protected category prohibited by the Ontario Human Rights Code and Accessibility for Ontarians with Disabilities Act.Accommodations are available throughout the recruitment process as well as during employment at Humber River Health. Please direct any accommodation requests to our recruitment team.

Hamilton Health Sciences – Registered Dietitian – Hamilton, ON

Company: Hamilton Health Sciences

Location: Hamilton, ON

Expected salary:

Job date: Thu, 27 Mar 2025 04:39:38 GMT

Job description: The Children’s Exercise and Nutrition Centre (CENC) provides interdisciplinary clinical, research, and educational service for children and adolescents. Our clinical program involves consultation, education, and prescription of physical activity, nutrition, and lifestyle alterations to modify health-related behaviours of our clients, their families, and caregivers. We treat children with multiple diagnoses and coordinate an integrated and well-rounded program centering on the role that exercise and nutrition can play in a child’s health and well-being. Our team implements individualized and group education programs based on the needs of each client and their family. education programs based on the needs of each client and their family.As a member of the clinical team, using a client-Centered approach, the Registered Dietitian is responsible for performing nutrition assessments and prescribing nutritional changes through education, goal setting, and follow-up. In addition to client care, the Dietitian may be involved in research and clinical studies.Qualifications

  • Current registration and in good standing with the College of Dietitians of Ontario or eligibility for registration
  • Baccalaureate Degree in Applied Human Nutrition or Baccalaureate and successful completion of dietetic internship
  • Knowledge of principals and practical application of applied nutrition and how to apply them in a pediatric population
  • Demonstrated clinical and critical evaluation skills
  • Demonstrated initiative and ability to function independently
  • Excellent teamwork, communication, problem-solving, and organizational skills
  • Proficiency in various computer applications
  • Membership with Dietitians of Canada an asset
  • Previous experience with children and adolescents will be an asset

Huron Perth Healthcare Alliance – Registered Dietitian – Clinical Nutrition, Casual, Alliance Wide – Stratford, ON

Company: Huron Perth Healthcare Alliance

Location: Stratford, ON

Expected salary: $47.48 per hour

Job date: Sat, 22 Mar 2025 23:49:52 GMT

Job description: POSTING DATE: March 21, 2025 POSTING #142-25 (OPSEU)
EXPIRY DATE: March 28, 2025HURON PERTH HEALTHCARE ALLIANCE
NOTICE OF VACANCYPOSITION: REGISTERED DIETITIAN – Clinical Nutrition
Primary Site: Alliance Wide
CasualPOSITION SUMMARY: The Clinical Dietitian, as a member of the Health Care Team, identifies, develops, plans, implements, and evaluates all nutrition interventions and education requirements for referred patients and members of the Health Care Team.REPORTS TO: Manager, Nutrition & Food Services, Huron Perth Diabetes Program & Clinical NutritionDATE REQUIRED: As soon as possibleSALARY: $41.68 to $53.28 per hourEDUCATION:
– Honours Baccalaureate Degree in Human Nutrition.
– Completion of an Internship or combined Masters/Internship program from a Dietitians of Canada accredited facility.
– Registration with the College of Dietitians of Ontario.EXPERIENCE:
– Minimum 2-5 years recent/related experience in an acute care setting, involving both inpatient and outpatient nutrition care including: nutrition support, surgery, medicine, rehabilitation, complex continuing care, ICU/Telemetry, paediatrics, diabetes mellitus management, renal management, and gastrointestinal disorders is preferred.
– Demonstrated excellent interpersonal, verbal and written communication skills.
– Ability to communicate effectively with all members of the Health Care Team, at all levels.
– Demonstrated leadership skills.
– Demonstrated educator skills.
– Self-directed, motivated and organized with effective time management skills.
– Innovation with delegation, decision making and problem solving skills.
– Team player.
– Computer literacy.
– Committed to ongoing development.
– Acts in a professional manner.Please be advised that we are no longer accepting emailed or paper-based resumes. Please submit a complete resume by visiting our job opportunities page on our website: www.hpha.caAs part of our commitment to the health and safety of our patients, staff and community from COVID-19, the Huron Perth Healthcare Alliance requires that all staff have received all required doses of COVID-19 vaccine approved by Health Canada.The Huron Perth Healthcare Alliance (HPHA) is an equal opportunity employer that strives to create a respectful, accessible and inclusive workplace. HPHA is committed to creating an environment where all staff, physicians, volunteers and patients see themselves reflected in the workforce, physical surroundings and the broader community, and where everyone feels safe, valued and free to be who they are while receiving fair and equitable supports and opportunities. Upon individual requests, attempts will be made to accommodate those with disabilities. Should any applicant require accommodation through the application, interview or selection process, please contact Human Resources for assistance.

Bluewater Health – Clinical Dietitian – Composite – Clinical Nutrition & Out-Patient Diabetes Clinic – Sarnia, ON – Petrolia, ON

Company: Bluewater Health

Location: Sarnia, ON – Petrolia, ON

Expected salary:

Job date: Wed, 19 Mar 2025 01:04:25 GMT

Job description: At Bluewater Health, we are committed to fostering a Culture of Kindness and promoting health through partnership. With locations in Sarnia and Petrolia, we are proud to serve approximately 131,000 residents of Sarnia-Lambton. Our dedicated team, consisting of nearly 2,500 staff members, professional staff, and volunteers, works tirelessly to provide specialized acute, complex continuing care, allied health, and ambulatory care services.Our purpose statement, “Health through partnership, Caring with kindness,” is at the heart of everything we do. We believe in treating each other, our patients and families, and our community with compassion and respect. Our corporate health human resources campaign, Building Blue, emphasizes our commitment to growth, innovation, and creating a supportive work environment where every team member can thrive.The successful applicant will work in compliance with all relevant and applicable legislation and Hospital Policies and Procedures, will practice the Bluewater Health Standards of Performance Excellence and will fulfill their role within the Attendance Support Program parameters. The successful applicant will also possess effective communication and interpersonal skills, will have the ability to work independently and as part of a team, and will have strong attention to detail and accuracy.Each member of Bluewater Health is called to embrace patient and family-centred care in its fullest form. This includes using techniques and strategies to communicate “I care and I respect you,” providing information in a way patients and families can understand, listening to patients and families to learn what an exemplary healthcare experience means to them, and seeking their perspective throughout their stay and during improvement initiatives.Qualifications:

  • Successful completion of dietetic internship program accredited by Dietitians of Canada required
  • Current registration in good standing with the College of Dietitians of Ontario required

Current certification as a Certified Diabetes Educator (CDE) (willingness to obtain certification within a prescribed time frame) required

  • Current certification as a Certified Nutrition Support Clinician (CNSC) preferred
  • Current membership in Dietitians of Canada preferred
  • Motivational Interviewing Training preferred
  • Experience in adjusting insulin preferred
  • Insulin Pump Experience an asset
  • Certified Insulin Pump Training (willingness to obtain certification within a prescribed time frame) required
  • Evidence of sound organizational and prioritization skills
  • Demonstrates a commitment to customer service when dealing with patients, colleagues, volunteers and other members of the community and public
  • Engages in ethical conduct and strives to understand and appreciate the diversity of our patients, staff population and community
  • Experience leading quality improvement projects, data reporting and reviewing an asset

Skill, Ability and Experience:

  • Demonstrated skill in nutrition support (enteral and parenteral) preferred.
  • Demonstrated ability to provide clinical nutrition education to paediatric, adult, and geriatric patient populations required
  • Demonstrated skill in nutrition care in diabetes education (Type 1, 2, GDM, Pre-Diabetes), eating disorders, renal, and mental health with paediatric, adult, and geriatric patient populations) required
  • Experience with glucometers, insulin adjustments, and insulin pump education required
  • Intermediate level proficiency with Microsoft Office required
  • Demonstrated experience working with electronic medical record required
  • Capacity to work within a multidisciplinary patient care team required

Principal Duties:

  • Triage and arrange appropriate referrals in collaboration with other dietitians and DEC clinicians.
  • Patient Nutrition Assessments
  • Evaluate patient lab results pertinent to nutrition intervention
  • Calculate nutrition requirements
  • Identify patients’ need for follow up and perform patient follow ups in person, by e-mail or by telephone or virtual
  • Identify education needs and assess readiness to change of patients and family members
  • Develop appropriate teaching plans, provide education, and evaluate learning
  • Participate in patient care interdisciplinary team meetings
  • Routine communication with administration, food services, allied health, and physicians
  • Employ information technology appropriately for patient care (i.e. statistical tracking)
  • Document patients’ nutrition care in patients’ records
  • Stay current and aware of opportunities to implement new, evidenced-based methods of patient assessment and treatment
  • Participates in unit/department and Hospital Quality Improvement initiatives
  • Completes continuing education requirements as necessary
  • Willingness to attend professional development opportunities (including weekends and evenings)
  • Other related duties as assigned

Successful applicant will be considered a multisite employee
Selection will be made on the basis of skill, ability, experience and qualifications as per Article 21.01 of the OPSEU Collective AgreementBluewater Health is an equal opportunity employer and we will accommodate your needs under the Ontario Human Rights Code. Upon individual request, hiring processes will be modified to remove barriers to accommodate those with disabilities. If you require any accommodations to fully and fairly participate in the application, interview or selection processes, please contact the Human Resources Department at (519) 464-4400 extension 8391 or humanresources@bluewaterhealth.ca and we will endeavor to provide a suitable accommodation in a manner that takes into account your accessibility needs.We thank you in advance for your interest in Bluewater Health, however, only those applicants selected for an interview will be contacted. In accordance with Bluewater Health policy, offers of employment to prospective employees are conditional upon the successful completion and disclosure of a Police Records/Vulnerable Sector Check.The material contained herein is provided for informational purposes only. All open jobs offered by Bluewater Health on this recruitment system are subject to specific job skill requirements. The job skill requirements, qualifications, and preferred experience are determined by a subsidiary, office or department within Bluewater Health which is offering the position, and all positions are subject to local prevailing employment laws and restrictions. This would include immigration laws pertaining to work authorization requirements and any other applicable government permissions or compliance. The materials on this site are provided without warranties of any kind, either expressed or implied, including but not limited to warranties regarding the accuracy or completeness of the information contained on this site or in any referenced links. While Bluewater Health attempts to update this site on a timely basis, the information is effective only as of the time and date of posting. Strict confidentiality will be observed at all times. Bluewater Health is an equal opportunity employer. The information on this site is for information purposes only and is not intended to be relied upon with legal consequence.

The Royal – Registered Dietitian (RPT 0.5 FTE + TPT 0.2 FTE) – Ottawa, ON

Company: The Royal

Location: Ottawa, ON

Expected salary:

Job date: Sat, 15 Mar 2025 00:15:24 GMT

Job description: Regular Part-Time (0.5 FTE) Days/Evenings Geriatric UnitTemporary 0.2 FTE Days (duration TBD) Long Term CareDuties:

  • Nutritional screening of patients to determine nutritional risk and special needs.
  • Assessment of nutritional status and diagnosis for the patients.
  • Development, implementation and evaluation of nutrition care plans and monitoring interventions for individual patients and related discharge planning.
  • Provision of nutritional education for individuals and the care givers, patient groups and teams.
  • Work effectively and collaboratively in an interdisciplinary treatment team and contribute to interdisciplinary care planning.
  • Provide clear documentation and communicate pertinent, concise information regarding individual patients to the other team members.
  • Respond to program consultation requests for service in a timely fashion.
  • Attend clinical meetings, family care conferences, program/services meetings and clinical dietitian meetings as required.
  • Liaison with appropriate community agencies as required.
  • Liaison with Food Services with regards to patient care.
  • Adhere to The Royal policies and procedures and College of Dietitians of Ontario standards including staying current with WHMIS training, fire demonstration, Fire and Emergency manual review and Accreditation.
  • Work in a manner that is in compliance with staff and patient/client safety practices, policies and procedures of the Royal.
  • Ensure a work environment that is conducive to The Royal’s Anti-Racism, Harassment, & Discrimination Free Workplace Policy.
  • Participate in professional practice meetings and quality improvement activities

Qualifications:

  • A Bachelor’s Degree from a University in Foods & Nutrition or equivalent.
  • Accredited post-graduate internship or equivalent experience.
  • Registration with College of Dietitians of Ontario.
  • Knowledge of nutrition as it relates to geriatrics and psychiatry.
  • Previous experience in an adult psychiatric and long term care settings are an asset.
  • An understanding of dysphasia and swallowing and geriatric nutrition is an asset.
  • Must be computer proficient.
  • Experience and comfort with interdisciplinary collaborative care.
  • English level A- is mandatory in oral comprehension, expression, reading, and writing. French level A- is mandatory in oral comprehension and oral expression.